But rather then pick something ourselves we set the challenge to the team in The Living Space asking each member of the bar team to create a cocktail that embodied the spirit of Polo On The Beach. We then had the difficult task of choosing a winner.
After a tense judging period the winner was chosen! Kirk’s Polo On The Beach Caprioska was triumphant and will be available on the specials board this week and during Polo on The Beach.
But don’t worry if you can’t join us this week, we’ve got the recipe for you right here.
50ml orange juice
50ml Veuve Clicquot Champagne
25ml Kettel Citrus Vodka
3 slices of orange
3 slices of lemon
2 white sugar lumps
Muddle the orange and lemon slices with sugar in the bottom of your glass until the sugar has dissolved in the juice.
Add orange juice, vodka and Cointreau and mix.
Fill the glass with crushed ice and slowly pour over the champagne.
Garnish with a twist of orange peel and enjoy!
Find our other cocktail recipes here.