The hotel’s new restaurant

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Our dining room is getting some serious attention this winter. We’re giving it a complete makeover – a new name, a new look and a new menu. It’s very exciting!

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This entry was posted in Dining room and tagged on January 18, 2014


Grilled vegetable and haloumi salad

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Grilled vegetable salad with haloumi cheese and a refreshing sumac yoghurt dressing.

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This entry was posted in Eat, Living Space, Recipes and tagged , , , on January 16, 2014


Bang Bang Chicken Recipe

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Poached chicken, cucumber, carrot, Chinese leaf, topped with a spicy peanut and sesame dressing. Perfect for your healthy eating resolution in 2014.

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This entry was posted in Eat, Living Space, Recipes and tagged , , , on


In season – January

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You would be forgiven for thinking January would offer typically wintry fruit and veg, but the truth is much more tropical. Check out what’s in season.

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This entry was posted in Eat and tagged , , on January 10, 2014


Watergate Bay Mule

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As it’s name suggests, this is a cocktail with a bit of a kick!

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This entry was posted in Living Space, Recipes and tagged , , , on January 9, 2014


Ginger pudding with butterscotch sauce and clotted cream

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Infused with ginger and topped with clotted cream and butterscotch sauce!

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This entry was posted in Eat, Living Space, Recipes and tagged , , , on December 19, 2013


Chocolate mousse

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Everyone loves chocolate mousse, and now you can make your own at home!

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This entry was posted in Eat, Living Space, Recipes and tagged , , , , on December 18, 2013


Christmas dinner wine guide

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When it comes to Christmas dinner it’s not all about turkey, roast potatoes and the perfect gravy, a good choice of wine will really top off the meal. But what to choose?

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This entry was posted in Christmas, Dining room, Living Space, The Beach Hut and tagged , , , on December 16, 2013


Chocolate orange martini

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Treat yourself to a very grown up chocolate orange this Christmas.

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This entry was posted in Christmas, Living Space, Recipes and tagged , , , on December 10, 2013


Carrot and walnut cake

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We recently held a staff bake off at Watergate Bay Hotel to raise money for Macmillan Cancer. We posted the photos of all the cakes on Facebook and asked you to like your favourite. The one with the most likes would then get its recipe featured on the blog so we can all recreate it at home. Our winner, made by Events Manager Virginia Taylor, was carrot and walnut cake.

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