Zacry’s Boulevardier

Zacry’s Boulevardier

A cousin of the Negrini, the Boulevardier substitutes bourbon for gin.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 18, 2014


10 best restaurants in North Cornwall

10 best restaurants in North Cornwall

Cornwall’s riding high on the crest of a gastronomic wave with exciting finds to be had all over the county, but especially in North Cornwall. We’ve put together our pick of the 10 best restaurants in North Cornwall as featured in the 2014 Trencherman’s Guide.

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This entry was posted in Eat, Out & about and tagged , , , on May 17, 2014


Cornish Gold from Zacry’s

Cornish Gold from Zacry’s

This is by far the most popular cocktail on the Zacry’s menu. It’s refreshing and light and works well alongside many of our dishes.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 10, 2014


Meet the team – Beth

Meet the team – Beth

Heading up the team in The Living Space is Beth. As Living Space Manager her role is diverse to say the least.

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This entry was posted in Living Space, Meet The Team and tagged , , on May 8, 2014


Classic mojito from Zacry’s

Classic mojito from Zacry’s

Mojito’s are one of our most popular cocktails; refreshing and full of zest. Recreate this classic from Zacry’s at home, perfect for a hot summer’s day.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 7, 2014


Zacry’s – before and after

Zacry’s – before and after

Some of you will remember the purple and green colour scheme of the former dining room but now it’s something much better. Take a look at the transformation of Zacry’s.

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This entry was posted in Eat, Zacry's and tagged , , on May 2, 2014


Zacry’s menu

Zacry’s menu

There’s camaraderie here around food, which brings a unique energy and buzz with a warm and convivial atmosphere. You can expect dishes like Steak Tartare, duck and beet salad, grilled lobster and Côte de Boeuf. Grilled meat and seafood all feature large.

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This entry was posted in Eat, Zacry's and tagged , , on April 28, 2014


Zacry’s – our new restaurant

Zacry’s – our new restaurant

Watergate Bay Hotel has seen quite a bit of change in the last 10 years. From the bedrooms, to The Beach Hut, Swim Club to The Extreme Academy, slowly but surely the new look has come together. Zacry’s was the final piece in the Watergate Bay Hotel jigsaw.

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This entry was posted in Photos, Zacry's and tagged , on April 25, 2014


Cornish Cream Tea

Cornish Cream Tea

Scone or scone?

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This entry was posted in Eat, Recipes and tagged , , , on April 22, 2014


Chocolate and Pecan Pie

Chocolate and Pecan Pie

Pecan pie is a classic American dish, thought to have originated in Alabama. Although our neighbours across the pond tend to eat pecan pie for special events like Thanksgiving and Christmas, we in The Living Space have it on the menu as often as possible.

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This entry was posted in Eat, Living Space, Recipes and tagged , , , , on April 8, 2014