Homemade hummous

Homemade hummous

Packed with good-for-you fats, the Middle Eastern dip known as hoummous has fast become a favorite go-to for a quick, healthy snack in many western countries. And its relatively easy to make. Here, The Living Space shares its recipe.

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This entry was posted in Eat, Recipes, The Living Space and tagged , , on March 10, 2015


Grilled halloumi burger

Grilled halloumi burger

Beef burgers, chicken burgers, bean burgers. We like them all as much as the next person. But swap your beef burger for halloumi and you’ve got a surprisingly healthy vegetarian alternative. Here’s how we serve our grilled halloumi burger at The Living Space.

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Meet the team – Caitlin

Meet the team – Caitlin

Caitlin’s internship has seen her get stuck in with every aspect of the hotel as part of her university degree. We find out what the role means to her – and what it means to the hotel.

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This entry was posted in Meet The Team, The Beach Hut and tagged , , , on March 6, 2015


Fried fish burrito

Fried fish burrito

We have no shame in admitting we love a fish finger sandwich, but here’s another take – the fried fish burrito, as served for brunch at The Beach Hut.

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This entry was posted in Eat, Recipes, The Beach Hut and tagged , , on March 4, 2015


Five reasons to stay in… April

Five reasons to stay in… April

April is just around the corner and there’s heaps happening at Watergate Bay and around Cornwall as the days get longer and warmer. Here’s our pick of the bunch.

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This entry was posted in Out & about and tagged , on March 3, 2015


Brunch at The Beach Hut

Brunch at The Beach Hut

Whether you’re staying at the Hotel or just visiting for the day, we can’t just pick one favourite Beach Hut brunch dish. So here’s a roundup instead.

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This entry was posted in Eat, The Beach Hut and tagged , , , on March 2, 2015


The Watergate grilled ‘Reuben’

The Watergate grilled ‘Reuben’

The origin of this iconic New York sandwich loaded with pastrami & swiss cheese is hotly disputed. Whatever you believe, it’s one hell of a sandwich. Here’s our take.

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This entry was posted in Eat, Living Space, Recipes, The Living Space and tagged , , on February 23, 2015


Padstow Kitchen Garden

Padstow Kitchen Garden

The Geach family have lived and worked on Trerethern Farm for more than 130 years. So if you’ve ever dreamed of growing your own produce, a day with sixth-generation farmer Ross should put you on the best possible footing for your veggie voyage.

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Pancake Flip cocktail

Pancake Flip cocktail

All of the best ingredients associated with Pancake Day but in cocktail form. Our bar team at Zacry’s have been inspired by today’s happenings to bring you this special Shrove Tuesday Cocktail.

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This entry was posted in Eat, Recipes, Zacry's and tagged on February 17, 2015


Malted lemon pancakes

Malted lemon pancakes

A Beach Hut Sunday brunch favourite, malted lemon pancakes with lemon curd and blueberries is perfect for any time of year. Here’s the recipe just in time for Shrove Tuesday on 17 February.

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This entry was posted in Eat, The Beach Hut and tagged , , , on February 13, 2015