Rhubarb Bellini

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Originating in Venice, a traditional bellini is a mixture of prosecco and peach puree. However, these days there are many variations including the Rhubarb Bellini from Zacry’s.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 26, 2014


Zacry’s Boulevardier

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A cousin of the Negrini, the Boulevardier substitutes bourbon for gin.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 18, 2014


Cornish Gold from Zacry’s

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This is by far the most popular cocktail on the Zacry’s menu. It’s refreshing and light and works well alongside many of our dishes.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 10, 2014


Classic mojito from Zacry’s

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Mojito’s are one of our most popular cocktails; refreshing and full of zest. Recreate this classic from Zacry’s at home, perfect for a hot summer’s day.

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This entry was posted in Recipes, Zacry's and tagged , , , on May 7, 2014


St. George’s cocktail

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Happy St. George’s Day!

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This entry was posted in Recipes and tagged , , on April 23, 2014


Mint Julep cocktail

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The Mint Julep cocktail is a sweet, mint flavoured drink made from a sugar syrup associated with the cuisine of the Southern United States.

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This entry was posted in Living Space, Recipes and tagged , , , on April 1, 2014


Cosmopolitan cocktail

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Manhattan comes to Watergate Bay in the form of a Cosmopolitan cocktail.

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This entry was posted in Living Space, Recipes and tagged , , , on March 24, 2014


‘Lava Lova’ – Valentine’s cocktail

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Let the heat rise with this lava lamp inspired cocktail, guaranteed to impress on both flavour and effort.

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This entry was posted in Living Space, Recipes and tagged , , , on February 13, 2014


Pina colada recipe from The Beach Hut

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”If you like Pina Coladas, and getting caught in the rain” then this is the cocktail for you!

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This entry was posted in Recipes, The Beach Hut and tagged , , , on January 23, 2014


The Beach Hut Whisky Royal

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Celebrate Burns’ night with a proper Scottish cocktail, the Whisky Royal.

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This entry was posted in Recipes, The Beach Hut and tagged , , on January 19, 2014