Food & drink
There was plenty to eat and drink throughout the weekend. Open from 12 midday – 8pm each day the Veuve Clicqout Champagne deck and The Beach Hut Barbecue and bar right on the sand next to the polo pitch, proved extremely popular with the crowd.
The Veuve Clicquot Champagne deck was an elegant, covered raised bar from which guests were able to take in all the action while sipping Champagne and playing petanque. It was also the location for trophy presentations and live music each evening.
The Beach Hut planed a fabulous barbecue menu as well as serving other dishes including beef rendang, grilled halloumi with cous cous and the classic Beach Hut burger. The bar sold Ashai Beer as well as a selection of wine and soft drinks.