Stories from the Bay and beyond

Sweet and silky smooth, this Living Space cocktail is made from Wrecking Coast clotted cream gin, vermouth and pomegranate. Find out how to make it at home with our cocktail recipe.

Cornwall is a great place to visit in Autumn. Here are more than ten reasons to come to Cornwall this autumn, which will you be going to?

Who is the person behind your plate of Cornish venison and dauphinoise potatoes or your glass of Trevethan’s honey oak Cornish gin, that ensures things run smoothly behind the scenes?

Founder of London Girls Surf Club, Kylie Griffiths visited us with her husband during her pregnancy before giving birth to baby Harley. Find out what made Watergate Bay Hotel the perfect babymoon break.

Desserts don't come much more comforting than a good serving of rice pudding. See executive Chef Neil Haydock's recipe with a rhubarb twist.

We love the beach, but there's heaps more going on at Watergate Bay and beyond in Cornwall during the summer. Read on for some of our favourite happenings.

Blogger and mum to Savannah, Hanna of 'The Savvy Mummy' visited Watergate Bay for the first time, picked specifically for a girls-child-free holiday away from her busy family life. Here's what she got up to during her stay.

When you become a part of the team at Watergate Bay Hotel, you'll be invited to the staff events we run throughout the year, where members of staff can come along to different activities and clubs in their free time.

This years Kings and Queens of the waves have been crowned. The UK’s top surfers gathered at Watergate Bay on Saturday 5 - Monday 7 May to compete for national titles.

You can expect dishes like Steak Tartare, duck and beet salad, grilled lobster and Côte de Boeuf. Grilled meat and seafood all feature large.