The J Bay cocktail

The J Bay cocktail

Sweet and silky smooth, this feast of colour took the “distillers favourite” vote. Find out how to make your own with our ingredients and method.

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This entry was posted in Food and drink, Recipes, The Living Space and tagged , , , on November 22, 2016


The OriGin cocktail

The OriGin cocktail

This Living Space cocktail is a refreshing combination of Origin cold brew coffee and Tarquins gin – two of our favourites. Here’s the recipe to make yourself at home.

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This entry was posted in Food and drink, Recipes, The Living Space and tagged , , on November 1, 2016


David Griffen – guest blog

David Griffen – guest blog

David Griffen loves food almost as much as he loves photography, shooting with chefs and at restaurants all over the world – including Watergate Bay Hotel. Here’s what happened when we invited him to take over our social media channels on his last visit.

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This entry was posted in Food and drink, Guest blog, Swim Club, The Beach Hut, The Living Space, Zacry's and tagged , , , on August 1, 2016


To France, and our new Champagne house

To France, and our new Champagne house

Some of the team recently flew to the capital of France’s Champagne region for a behind-the-scenes tour of Champagne Jacquart, the hotel’s new and exclusive Champagne house.

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This entry was posted in Food and drink, Meet the team, Neil Haydock, The Beach Hut, The Living Space, Zacry's and tagged , , on March 10, 2016


Clementine margarita cocktail

Clementine margarita cocktail

Our barmen and ladies at The Living Space have taken the fresh, crisp flavours of the margarita and added some seasonal zing. Make it at home with our clementine margarita recipe.

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This entry was posted in Food and drink, Recipes, The Living Space and tagged , , on January 14, 2016


Barista of the Bay 2015

Barista of the Bay 2015

There’s more to being a barista than someone who makes and serves coffee. That’s why we joined our specialty coffee roasters Origin Coffee to put five employees to the test, all in the hopes of being crowned Barista of the Bay.

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This entry was posted in Food and drink, Neil Haydock, The Beach Hut, The Living Space, Zacry's and tagged , , on December 9, 2015


Living Space pomegranate and cranberry mojito

Living Space pomegranate and cranberry mojito

The sweet and tangy flavours of pomegranate and cranberry aren’t for everyone. But we doubt anyone can resist the contents of this bejewelled Living Space cocktail.

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This entry was posted in Food and drink, Recipes, The Living Space and tagged , , on December 3, 2015


The Living Space apple strudel mule

The Living Space apple strudel mule

The traditional Viennese apple strudel is a winter winner when it comes to desserts. Now imagine the apple and cinnamon strudel flavours in a cocktail…

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This entry was posted in Food and drink, Recipes, The Living Space and tagged on November 30, 2015


New wines in The Living Space

New wines in The Living Space

Our palates and tastes are constantly evolving and we just love trying new wines when we get the chance. Living Space manager Andrea takes us on a tasting of the restaurant’s new wines, available by the glass or bottle.

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This entry was posted in Food and drink, The Living Space and tagged , on October 29, 2015


Gin in the Living Space

Gin in the Living Space

It’s always gin o’clock in The Living Space. Or it has been since we started swotting up on our favourite spirit and brought in some new large gin glasses. New Living Space manager – and gin fiend, in a very good way – Andrea Polaczek tells us more.

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This entry was posted in Food and drink, The Living Space and tagged , , on September 3, 2015