On the approach to Christmas chocolate oranges are a must! At Zacry’s we like to serve ours in a martini glass with a measure of Baileys and Grand Marnier. Think of it as Christmas in a glass.
35ml Grand Marnier
35ml chocolate syrup
1 dessert spoon of marmalade
1 teaspoon of marmalade
Add the Baileys, Grand Marnier, chocolate syrup, ice and dessert spoon of marmalade to a Boston shaker and shake.
Put small spoon of marmalade into the bottom of glass.
Double strain the chocolate cocktail into the glass over the marmalade.
Garnish with orange peel.
Take a look at our other cocktail recipes here.