Legend of the Bay 2015

Legend of the Bay 2015

On 18 & 19 April Watergate Bay will host the dual discipline event ‘Legend of the Bay’ where kitesurfing and Stand up paddle surfing come together in one competition. A great event for competitors and spectators, no matter what the conditions.

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This entry was posted in Explore Cornwall, Extreme Academy, What's on and tagged , , , , on March 22, 2015


Fifteen Cornwall’s Spring Fayre 2015

Fifteen Cornwall’s Spring Fayre 2015

Fifteen Cornwall’s Spring Fayre took over the car park at Watergate Bay on Saturday 14 March for a whole feast of foodie fun, including a live demonstration from our executive chef Neil Haydock. Here’s a picture round-up of what you missed…

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This entry was posted in Explore Cornwall, Food and drink, What's on and tagged , , , on March 16, 2015


English breakfast Martini cocktail

English breakfast Martini cocktail

The Zacry’s breakfast is legendary. So if by dinner time you’re having withdrawal symptoms, perhaps this English Breakfast Martini is the answer.

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This entry was posted in Food and drink, Recipes: Cocktails and tagged , , on March 14, 2015


Why Watergate for surfing?

Why Watergate for surfing?

A centre stop on the UK Pro Surf Tour, a beach that works on most tides and most importantly – warm showers. Here’s why Watergate Bay ticks all the boxes for surfing.

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Meet the team – Tammy

Meet the team – Tammy

If you’ve got children, chances are you will have met our kids’ manager, part-time pirate and overall holiday saviour Tammy. We pulled her off the climbing frame for a quick chat about her role.

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This entry was posted in Families, Meet the team and tagged , , on March 13, 2015


Smoked red pepper relish

Smoked red pepper relish

Our smoked red pepper relish is the perfect partner to our grilled halloumi burger served in The Living Space, but it’s great as a dip or as a chutney with cheese or cold cuts of meat.

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This entry was posted in Food and drink, Recipes: Food and tagged , on March 10, 2015


Homemade hummous

Homemade hummous

Packed with good-for-you fats, the Middle Eastern dip known as hoummous has fast become a favorite go-to for a quick, healthy snack in many western countries. And its relatively easy to make. Here, The Living Space shares its recipe.

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Meet the team – Caitlin

Meet the team – Caitlin

Caitlin’s internship has seen her get stuck in with every aspect of the hotel as part of her university degree. We find out what the role means to her – and what it means to the hotel.

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This entry was posted in Meet the team and tagged , , , on March 6, 2015


Fried fish burrito

Fried fish burrito

We have no shame in admitting we love a fish finger sandwich, but here’s another take – the fried fish burrito, as served for brunch at The Beach Hut.

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This entry was posted in Food and drink, Recipes: Food and tagged , , on March 4, 2015


Five reasons to stay in… April

Five reasons to stay in… April

April is just around the corner and there’s heaps happening at Watergate Bay and around Cornwall as the days get longer and warmer. Here’s our pick of the bunch.

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This entry was posted in Explore Cornwall, Families, What's on and tagged , on March 3, 2015