Cornish Arancello from Atlantic Distillery, cranberry juice and champagne make up this poinsettia recipe. Ruby red in colour, it's named after the festive poinsettia flower.
Our take on a poinsettia cocktail uses limes and a dash of sugar, shaken with arancello and cranberry juice, topped with champagne and a twist of lime peel to serve.
Ingredients
25ml Cornish Arancello
35ml Cranberry juice
1/2 juice of a lime
10ml Gomme/sugar syrup
Champagne (we use Laurent Perrier)
Cocktail shaker
Method
Served in a martini glass
- Fill a cocktail shaker with ice.
- Add arancello, cranberry and lime juice.
- Shake hard.
- Double strain into a martini glass
- Top glass with champagne
- Garnish with a twist of lime
Atlantic Distillery
We would struggle to get more local than the Atlantic Distillery. It's located just a couple of miles away from Watergate Bay on a farm in Newquay. On their smallholding, the team grow fruit and fresh herbs which will often inspire the next small batch bottle of flavoured gin and liqueurs.
Cocktails to try at home
Chai White Russian
White Russians are traditionally made with vodka and coffee-flavoured liqueur, mixed with heavy cream. Our twist includes a warming mix of winter spices for the colder months ahead, all thanks to the Chai syrup, hints of coconut and a genuine fully Cornish coffee liqueur.
Atlantic Christmas Pudding Cocktail
Atlantic Christmas pudding gin is paired with delicate ginger ale, for a warming festive infusion.
Sloe Gin Spritz
A firm staple of Britain, sloe gin and the sloe gin spritz has featured in cocktail bars for centuries. Now with a Cornish twist with honey sloe gin from The Wrecking Coast Distillery.
Cornish Kir Royale
Try our Cornish Kir Royale at home, we use Cornish wine and Cornish Cassis for a twist on the French classic.
Stargazy Salted Caramel Hot Chocolate
Our festive hot chocolate with salted caramel and a hint of rum will warm you up on colder winter nights. An indulgent creamy drink with a kick.
Tarquins Bramble
British blackberry and Cornish honey Tarquins gin, lemon juice and Atlantic cassis. Our neighbours, Tarquins Distillery and Atlantic Distillery bring out the best of a British classic.
Winter Colada
Winter white with flakes of coconut, a thick and creamy cocktail with spiced Golden Barrel Aged Rum. We use coconut puree and coconut milk which give a wintery look, topped with chocolate to serve.
Cornish Negroni
Stirred, not shaken. This Cornish Negroni with Rose Gin and Vermouth give the drink a delicate finish.
Apple and Vanilla Mojito
Rumbullion rum brings warmth to our winter apple and vanilla mojito, with zesty lime, fresh mint leaves and a dash of soda.
Cornish Christmas Punch
A take on the English Christmas Punch with a pineapple twist, citrus fruits against spiced rum, red wine and Cornish tea.
Hot Gin and Tonic
Tonic syrup and Trevethan Honey Oak gin make the base of our hot gin and tonic. A winter warmer, it'll be served up in the Living Space to see us through the shorter days and longer nights.
