Stories from the Bay and beyond

Meet Laura, the general manager at The Beach Hut, Watergate Bay. Find out about her first day at work and her favourite dish on the menu.

Cornish crab bisque is a warming, flavourful dish that's guaranteed to wash away the winter blues available from The Beach Hut at Watergate Bay.

''If you like Pina Coladas, and getting caught in the rain'' then this is the cocktail for you! Set into the sunshine spirit and dream of summer somewhere.

Celebrate Burns' night with the Whisky Royal. Scotch, amaretto and ginger ale make up our recipe.

In celebration of National Dessert Day we're bringing you five of our favourite dessert recipes from our restaurants. Indulge yourself!

This is a classic comfort food recipe from The Kernow Sausage Company. It takes very little time to prepare but is a real crowd pleaser.

You know it's summer when people are barbecuing on the beach at Watergate Bay! Follow our barbecue ideas and recipes and enjoy!

#ChooseCornish is a campaign specifically designed to protect our Cornish artisan suppliers. The hotel and Buttervilla actively support the campaign and appreciate the importance of sourcing locally for taste, the local economy and protecting our history.

Learn how to make gooey, chocolatey brownies with a flash of orange marmalade. Or come to The Beach Hut for one all washed down with a proper cup of coffee

Hayden Bishop, Head Chef from The Beach Hut has cooked up chorizo and butterbean stew - perfect for those wintery days.