BH full English Primrose Herd streaky bacon, gluten free sausage, grilled beef tomato, portabello mushroom, hash browns, fried or scrambled St. Ewe eggs Egg (fried egg, scrambled egg), dairy (scrambled egg), soya (sausage)
Mushrooms on toast Da Bara sourdough, umami dressing Gluten (sourdough toast), dairy (butter), garlic, celery, onion (umami dressing)
Scrambled eggs on toast Da Bara sourdough and St. Ewe eggs Egg, dairy (scrambled egg), gluten (sourdough toast), dairy (butter)
Hash it up Duchy salami, potato, roasted onions and St. Ewe fried eggs Egg
Pancakes
Three American style pancakes add pear and ginger compote add grade A pure maple syrup add banana Gluten, dairy, egg (pancakes) Vegan pancakes available (gluten)
Thai Fish Burger Prawn and fish patty, tomato, gem lettuce, spicy gochu mayo, chilli, lime and fish sauce slaw, toasted cashews and fries Fish (patty, dressing), crustacean (patty), soya, garlic (spicy mayo), tree nuts (cashew), gluten, soya (bun)
Halloumi Burger Grilled halloumi, tomato, gem lettuce, sun blushed tomato, green olive and caper relish, harissa mayo, cyder slaw and fries Gluten, soya (bun), dairy (halloumi), soya, garlic, mustard (harissa mayo)
Cornish Ale Battered Fish & Chips Fillet of cod with peas, tartare sauce and chips Egg (tartare sauce), fish, gluten (batter), mustard (tartare sauce), sulphites (tartare)
Crab Spaghetti Cornish white crab meat with cherry tomatoes, garlic, olive oil and parsley Crustacean (crab), dairy (sauce), garlic (sauce), gluten (pasta)
Korma Curry A mildly spiced, smooth curry from the sub-continent, served with cardamom basmati rice, fried shallots, green chilli, coriander, spring onion, lime Crustacean (prawns), garlic (sauce), gluten (shallots), tree nuts (sauce), soya (tofu)
Fish of the Day Changes daily, please ask for more details Please speak to the team for today's ingredients
Kids menu
BH Cheese Burger Beef patty in a bap with Emmental, tomato relish, slaw and fries Dairy (cheese), garlic (relish), gluten (bun), mustard (relish), soya (bun) (gluten free buns available)
Cornish Ale battered Fish & Chips Fillet of cod with peas, tartare sauce and chips Egg (tartare sauce), fish, gluten (batter), mustard (tartare sauce), sulphites (tartare)
Pasta With pesto, Marinara or buttered – served with parmesan Dairy (pesto), garlic (pesto, pomodoro) gluten (pasta)
Grilled Chicken Katsu curry Served with steamed rice Celery (sauce), garlic (sauce), soya (sauce)
With a cherry on top sundae Chocolate and vanilla ice cream, sour cherries, chocolate sauce and feuilletine Dairy (ice cream, feuilletine), gluten (feuilletine), soya (chocolate flakes, chocolate ice cream)
Ice Creams and Sorbets Treleavans ice cream with chocolate or raspberry sauce. Ask for flavours Dairy (ice cream)
Cake
One homemade scone with Boddingtons strawberry jam and Rodda’s clotted cream