Donate to our Movember heroes

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Have you been confronted by some rather dubious facial hair around the Bay recently? Fret not – it’s all in the name of charity. Donate to our guys here…

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This entry was posted in In the bay, Meet The Team and tagged , , , on November 24, 2014


#WGBPlaylists

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Did you know that each week, Watergate Bay Hotel posts different playlists on Spotify? Follow us on watergatebaymusic and hear the sound the bay.

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This entry was posted in In the bay and tagged , , , on November 21, 2014


Share your Watergate Bay

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No two days are ever the same here at Watergate Bay and we love seeing all of your different perspectives. Just make sure you post and share your images on social media using the #watergatebay hashtag.

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This entry was posted in In the bay and tagged , , , , on November 20, 2014


The Shop on the Beach – Winter stock now in

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A wise person once said that there’s no such thing as bad weather, only the wrong clothes. And with ‘The Shop on the Beach’ now stocking its winter range, there are no excuses for not getting out onto the beach.

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This entry was posted in In the bay and tagged , , , , , on November 18, 2014


On board with The Wave Project

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Ever donned a wetsuit from the Extreme Academy for a surf? Chances are, it’s now benefiting a young person near you via an award-winning community surf project.

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This entry was posted in Extreme Academy and tagged , , on November 12, 2014


Origin winter coffee

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Seasonal changes are afoot at our speciality coffee suppliers, Origin Coffee Roasters. Tom Sobey, the founder of Origin, talks about their new crop of coffees now being served at Watergate Bay Hotel and Beach Hut.

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This entry was posted in Eat and tagged , , , on November 11, 2014


Cornish sausage cassoulet

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Sausages, the perfect winter warmer. And, they don’t get much tastier than slow cooked in a cassoulet with bacon and cannellini beans. Take a look at our Cornish sausage cassoulet recipe in time for National Sausage Week.

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This entry was posted in Recipes, Zacry's and tagged , on November 6, 2014


Monkfish succotash

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Succotsash comes from a North American Indian word for ‘broken kernels’. There is no set recipe and you can add what you like to create this tasty broth. Here’s our recipe for monkfish succotash.

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This entry was posted in Recipes, Zacry's and tagged , on November 5, 2014


Macmillan Christmas Fair

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This year’s Macmillan Christmas Fair will be packed with stalls from Cornwall selling a range of gifts, home accessories, stocking fillers, clothing, jewellery, food and the Another Place bath and body collection.

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This entry was posted in Another Place, Christmas, Events and tagged , on November 3, 2014


Trencherman’s Awards at Zacry’s

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On Monday 17 November Zacry’s will be transformed into a venue for the gala awards ceremony for the very first Trencherman’s Awards. The awards dinner will be a five course tasting menu showcasing some of the best Trencherman’s chefs, including Neil Haydock, Anton Piotrowski, Mark Dodson, Louise McCrimmon and Chris Cleghon.

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This entry was posted in Eat, Zacry's and tagged , , on October 29, 2014