Stories from the Bay and beyond

Following the success of her summer pop-up, chef, Emily Scott is back. opening a permanent restaurant overlooking the beach. Serve up the same less-is-more ethos with 'no fuss or faff'. Included in Taste of the Bay from April.

From chowing on a Dead Hippie in Brighton’s premier burger joint, to getting lost in a Hong Kong hawker site, we’re devouring ‘fast casual’ dining the world over – whether we know it or not. Gareth May tucks into the global food trend that’s found its way to Cornish shores.

Emily Scott Food first appeared in the Bay as a pop-up restaurant in July 2020. Emily will now become a permanent fixture at the Bay, taking over the space previously home to Watchful Mary. We asked Emily to introduce herself and share the ethos behind her food, and to give a taste of the ‘hyper-local’ treats you can expect…

Beef burgers, chicken burgers, bean burgers. We like them all as much as the next person. But swap your beef burger for halloumi and you've got a surprisingly healthy vegetarian alternative. Here's how we serve our grilled halloumi burger at The Living Space.

Often seen on the specials board, our Thai red curry has been a hit with many of our regular guests in The Beach Hut. We were recently asked if we could share the recipe so that the guest can make it at home themselves. Take a look at the recipe.

Watchful Mary is now home to a new restaurant for the Bay, Emily Scott Food. Take a look at the design notes from Dynargh Design to understand the inspiration and create the look at home.

Watergate Bay has everything you need for a beach holiday. Whether you’re a family looking to get in the surf, or someone wanting to escape and recharge, Watergate Bay has something for everyone to discover, even the dog.

Fifteen Cornwall’s story began when Jamie Oliver launched Fifteen in London and filled the kitchen with young people in need of a second chance.

A firm favourite in the bay is our homemade bircher with fruit compote and toasted seeds. We can bring the bircher recipe to you, but we can't bring the beach.

Crab linguine is a very simple dish that only uses a few ingredients. It's a popular Beach Hut dish so we thought we'd share the recipe with you. Enjoy!