Breakfasts that set you up, fresh mussels, sharing boards and menus for post-surf cravings. Whether you’re here to dine or barefoot from the beach – choose from four different eating and drinking spots in the Bay. Right on the north Cornwall coast.
Come down for breakfast, sit down to dinner, stay up with cocktails. Zacry’s has a charcoal oven at its heart and an emphasis on bold British food. Classic and contemporary dishes from daily seasonal menus.
Coffees, salads, sandwiches, kids’ plates, large plates, sharing boards…Easy eating and lounging throughout the day, with food served from the open kitchen.
When the hotel is busy we are only able to open for hotel guests.
Big on burgers, steak, fish and shellfish. Right on the beach; buzzing with families, friends and dogs with their walkers. Sun-soaked wooden floors and surf-side seating.
Following the success of last years summer pop-up, local chef, Emily Scott, is back and opening a permanent restaurant over looking the beach. The new Emily Scott Food, which opens in May, will serve up the same less-is-more ethos with no fuss or faff.
From gourmet hot dogs and Napoletana-style pizzas to artisan ice cream, cold beers and cocktails for sunset, our enticing choice of food and drink to enjoy on – or overlooking – the sand means making the most of longer days at the beach.
Breakfast to sundown, seven days a week from 19 April.