Three-night stay with breakfast from £366pp
Dinner in The Living Space
Lunch or dinner in Restaurant Emily Scott
Dinner in Zacry’s Restaurant
Taste your way around Watergate Bay. Three nights and three restaurants, right on the north coast of Cornwall. Check-in Sunday to Tuesday.
Emily’s passion for the connection between food, a sense of place and storytelling is infectious. Local meat, fish and seafood from Cornish waters.
Open every evening with a seasonal menu and a charcoal oven at it's heart. Two and three-course contemporary menu mixed with the buzz of conversation.
Choose from sharing platters, seasonal salads, hearty fillers or kids’ dinner. Anything goes in The Living Space, so find what’s right for you and settle in.
Sun 23 Jan to Thurs 10 Feb 2022
Sun 27 Feb to Thurs 31 March 2022
Sun 30 Oct to Thurs 15 Dec 2022
Mon 2 Jan to Thurs 9 Feb 2023
Sun 26 Feb to Thurs 24 March 2023
Prices are based on two sharing in a house standard room.
Taste of the Bay is available Sunday to Thursday, excluding school holidays.
Click here to view our booking terms.
Straight from Saturday Kitchen with Matt Tebbutt, you can now make Emily Scott’s meringue roulade, clementine curd, Cornish cream and passion fruit at home with her delicious recipe.
A pudding that is rarely met with anything but delight. A mousse that is rich but light. Top with Rodda's clotted cream or delicious with vanilla ice cream.
